Date

Saturday May 1st to Saturday October 30th, 2021

Time

8:00AM to 1:00PM (Oct. 16th, 23rd, 30th, Market starts at 9:00 AM)

Vendor Setup/Take Down

Vendors can begin to arrive after 6:15 AM and set up must be complete by 7:30 AM in order to prepare for COVID-19 restrictions on the Market Site. No Vendor, Entertainer, Volunteer will have vehicular access to Market Site after 7:30AM and this will remain in effect until 1:00 PM. Vendors who arrive later than 8:00 AM will not be permitted to set up. No exceptions.

Vendors have from 1:00 PM to 2:00 PM to pack up and tear down.

Vendors should come prepared for all weather conditions. There is no week-to-week storage. Vendors who are chronically late or who cancel will not be allowed to continue at the DWFM.

Winter Season Dates & Times

Upcoming Events

Tue 18

The Music. The Story. The Food.

January 14 @ 8:00 am - March 31 @ 5:00 pm
Thu 20

Foodpreneur Advantage – Starting A Food Business

January 20 @ 10:00 am - 11:00 am
London
Mon 24

Access to Capital

January 24 @ 2:00 pm - 3:00 pm
London
Thu 27

Foodpreneur Advantage – Market Testing your Food Product

January 27 @ 10:00 am - 11:00 am
London
Thu 27

Basics of Writing a Business Plan

January 27 @ 2:00 pm - 3:00 pm
London